Keywords: کازئین; Casein; Antioxidant peptides; Simulated gastrointestinal digestion; Charge property; Bioavailability;
مقالات ISI کازئین (ترجمه نشده)
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Keywords: کازئین; Mandible; Wheat gluten; Casein; Growth; Bone biomechanics;
Keywords: کازئین; buffalo; milk coagulation; casein; whey protein;
Keywords: کازئین; milk protein; casein; calcium phosphate; magnesium;
Keywords: کازئین; Cadmium; Aorta; Antioxidant enzymes; Soybeans; Casein;
Keywords: کازئین; AM; acetylated monoglyceride; CaCAS; calcium caseinate; CAS; casein; EM; elastic modulus; EPA; Environmental Protection Agency; GLY; glycerol; H2CO; formaldehyde; HDPE; High Density Polyethylene; LDPE; Low Density Polyethylene; MAP; modified atmosphere pa
Keywords: کازئین; Casein; Protein nanoparticles; Drug delivery; Multicellular tumor spheroids; Tumor penetration;
Keywords: کازئین; ACN; acetonitrile; ALP; alkaline phosphatase; AMBIC; ammonium bicarbonate; CN; casein; CPP; phosphopeptides; DHB; 2,5-dihydroxybenzoic acid; DTT; dithiothreitol; ESI-Q-TOF MS; electrospray ionization-quadrupole time of flight-tandem mass spectrometry; HA;
Keywords: کازئین; 1,8-naphthalimide; Photophysical properties; Casein; Aggregation induced emission (AIE);
Keywords: کازئین; Starch; Amylose; Amylopectin; Milk; Casein; Whey protein; Rheology; Viscoelasticity; Gelation
Keywords: کازئین; Ultrasound; Microfiltration; Dairy processing; Proteins; Casein; Whey; Gelation; Heat stability;
Which casein in sodium caseinate is most resistant to in vitro digestion? Effect of emulsification and enzymatic structuring
Keywords: کازئین; Digestion; Sodium caseinate; ELISA; Emulsion; Transglutaminase; Casein;
Formation and evaluation of casein-gum arabic coacervates via pH-dependent complexation using fast acidification
Keywords: کازئین; CAS; casein; DSC; differential scanning calorimeter; FTIR; Fourier transform infrared; GA; gum arabic; MSD; mean particle sizes; PSD; particle size distribution; TGA; thermogravimetric analyzer; XRD; X-ray diffractograms; ZP; zeta potential; Complex coace
Prediction of CML contents in the Maillard reaction products for casein-monosaccharides model
Keywords: کازئین; Casein; Maillard reaction; Advanced glycation products; CML; Response surface methodology;
Increasing the heat stability of whey protein-rich emulsions by combining the functional role of WPM and caseins
Keywords: کازئین; Emulsion beverage; Whey protein microgels; Casein; Emulsion heat-stability; Fat droplet flocculation;
pH and magnetic field sensitive folic acid conjugated protein-polyelectrolyte complex for the controlled and targeted delivery of 5-fluorouracil
Keywords: کازئین; Protein-polyelectrolyte complex; Magnetic nanoparticles; Folic acid conjugation; Casein; 5-Fluorouracil;
Complexes of lutein with bovine and caprine caseins and their impact on lutein chemical stability in emulsion systems: Effect of arabinogalactan
Keywords: کازئین; casein; bovine; caprine; lutein; arabinogalactan;
Fabrication, characterization and osseointegration of bonegraft incorporated with leaf extracts of Ormocarpum Sennoides and biocompatible polymers
Keywords: کازئین; Ormocarpum sennoides; Bone graft; Casein; Biphasic calcium phosphate; Egg yolk;
Ultrasound-assisted improvements in biocatalytic activity and production of organic-solvent stable protease from Bacillus circulans MTCC 7942
Keywords: کازئین; Ultrasound; Protease; Bacillus circulans; Casein; Biocatalytic activity;
Modification of IgE binding to αS1-casein by proteolytic activity of Enterococcus faecium isolated from Iranian camel milk samples
Keywords: کازئین; Cow's milk allergy; Casein; Lactic acid bacteria; Protein hydrolysis; Competitive ELISA; Enterococcus faecium;
Electrospinning of casein nanofibers with silver nanoparticles for potential biomedical applications
Keywords: کازئین; Nanofibers; Casein; Silver; Fibroblast cells; Biocompatibility; Scaffold;
Effects of the gastric juice injection pattern and contraction frequency on the digestibility of casein powder suspensions in an in vitro dynamic rat stomach made with a 3D printed model
Keywords: کازئین; 3D-printed rat stomach mold; Gastric secretion pattern; Contraction frequency; Mechanical force; Casein; In vitro digestibility;
Spectroscopic and docking studies on the interaction between caseins and β-carotene
Keywords: کازئین; β-Carotene; Casein; Circular dichroism; Fluorescence; Thermodynamic parameters; Molecular modeling;
A novel emulsifier prepared from Acacia seyal polysaccharide through Maillard reaction with casein peptides
Keywords: کازئین; Acacia seyal gum; Casein; Hydrophobic peptide; Maillard reaction; Hydrophobicity; Emulsion;
Sidestepping the challenge of casein quantification in ancient paintings by dot-blot immunoassay
Keywords: کازئین; Dot-blot immunoassay; Casein; Protein quantification; Cultural heritage; Pigment;
Peptide profile of Coalho cheese: A contribution for Protected Designation of Origin (PDO)
Keywords: کازئین; Coalho cheese; Bioactive peptides; Casein; Peptide sequencing;
Original ResearchWhey protein hydrolysate and branched-chain amino acids downregulate inflammation-related genes in vascular endothelial cells
Keywords: کازئین; Branched-chain amino acid; Casein; Endothelial cells; Tumor necrosis factor-alpha; Whey protein; ACE; angiotensin-converting enzyme; BCAA; branched-chain amino acid; CVD; cardiovascular diseases; ELISA; enzyme-linked immunosorbent assay; eNOS; endotheli
Time effect on coenzyme Q10 loading and stability of micelles based on glycosylated casein via Maillard reaction
Keywords: کازئین; Maillard reaction; Casein; Glycosylation; Dextran; Micelle; Coenzyme Q10 delivery;
Effects of depleting ionic strength on 31P nuclear magnetic resonance spectra of micellar casein during membrane separation and diafiltration of skim milk
Keywords: کازئین; phosphoprotein; nuclear magnetic resonance; casein; phosphate nanocluster; micellar structure;
In vivo digestomics of milk proteins in human milk and infant formula using a suckling rat pup model
Keywords: کازئین; ACE; angiotensin I-converting enzyme; AH; antihypertensive; α-LA; α-lactalbumin; AO; antioxidative; CN; casein; DPP4i; dipeptidyl peptidase-IV inhibitory; HM; human milk; IF; infant formula; LC-MS/MS; liquid chromatography conjugated with tandem mass
Acid retention with reduced glomerular filtration rate increases urine biomarkers of kidney and bone injury
Keywords: کازئین; acid excretion; bone; casein; chronic kidney disease; dietary protein; soy;
Functional analysis of the IGF-system in milk
Keywords: کازئین; IGF; IGFBP; milk; local and systemic effects; micronutrients; casein;
Mesoporous calcium phosphate using casein as a template: Application to bovine serum albumin sorption
Keywords: کازئین; Hydroxyapatite; Mesoporous solid; Calcium phosphate; Casein; Protein sorption;
A simple synthetic route of N-doped mesoporous carbon derived from casein extracted with cobalt ions for high rate performance supercapacitors
Keywords: کازئین; N-doped mesoporous carbon; Casein; Supercapacitors;
Purification and identification of β-casein phosphopeptide (1-25)
Keywords: کازئین; casein; phosphopeptide; isolation; HPLC; mass spectrometry;
Pasteurization and changes of casein and free amino acid contents of bovine milk by low-pressure CO2 microbubbles
Keywords: کازئین; Bovine milk; Casein; Free amino acid; Low-pressure carbon dioxide microbubbles
Effect of cooling rate, freeze-drying, and storage on survival of free and immobilized Lactobacillus casei ATCC 393
Keywords: کازئین; Freeze-drying; Lyoprotectants; Lactobacillus casei; Apple; Casein
The 46 kDa dimeric protein from Variovorax paradoxus shows faster methotrexate degrading activity in its nanoform compare to the native enzyme
Keywords: کازئین; Methotrexate; Variovorax paradoxus; Cancer; Casein; Gelatin; Enzyme nanoparticles
Lutein-enriched emulsion-based delivery systems: Influence of pH and temperature on physical and chemical stability
Keywords: کازئین; Lutein; Emulsions; Storage stability; Casein; Activation energy
Research reportA tryptic hydrolysate from bovine milk αs1-casein enhances pentobarbital-induced sleep in mice via the GABAA receptor
Keywords: کازئین; Bovine αS1-casein tryptic hydrolysate (CH); Alpha-casozepine; Casein; Milk; Sleep; Benzodiazepine; Pentobarbital; EEG;
Gastrointestinal digestates of Grana Padano and Trentingrana cheeses promote intestinal calcium uptake and extracellular bone matrix formation in vitro
Keywords: کازئین; ACE; Angiotensin-converting enzyme; CPPs; Casein phosphopeptides; CN; Casein; CTR; Control; CTR plus; Positive control; Dex; Dexamethasone; FA; Formic acid; FBS; Fetal Bovine Serum; FURA-2/AM; Fura-2 acetoxymethyl ester; GP; Grana Padano; HR-MS; High Reso
In vitro dentine remineralization with a potential salivary phosphoprotein homologue
Keywords: کازئین; Salivary phosphoprotein; Casein; Remineralization; Dentine
Extracellular thermostable proteolytic activity of the milk spoilage bacterium Pseudomonas fluorescens PS19 on bovine caseins
Keywords: کازئین; AprX protease; Pseudomonas fluorescens; casein; liquid chromatography-mass spectrometry;
Interactions of milk α- and β-casein with malvidin-3-O-glucoside and their effects on the stability of grape skin anthocyanin extracts
Keywords: کازئین; Anthocyanin; Casein; Interaction; Fluorescence spectroscopy; Circular dichroism; Fourier transform infrared; Stability;
Insights into milk-clotting activity of latex peptidases from Calotropis procera and Cryptostegia grandiflora
Keywords: کازئین; Casein; Chymosin; Himatanthus drasticus; Plumeria rubra; Papain-like peptidase; Rennet
The relationships among bovine αS-casein phosphorylation isoforms suggest different phosphorylation pathways
Keywords: کازئین; phosphorylation; casein; milk protein composition; liquid chromatography coupled with electrospray ionization mass spectrometry;
Proteolytic activity of Enterococcus faecalis VB63F for reduction of allergenicity of bovine milk proteins
Keywords: کازئین; protein hydrolysis; milk allergy; casein; whey protein;
The bioactive effects of casein proteins on enteroendocrine cell health, proliferation and incretin hormone secretion
Keywords: کازئین; Protein; Casein; Diabetes; Incretin hormones; GLP-1; GIP; pGIP/Neo STC-1; HCA;
Charge properties of peptides derived from casein affect their bioavailability and cytoprotection against H2O2-induced oxidative stress
Keywords: کازئین; casein; charge property; antioxidative peptide; bioavailability; HepG-2 cells;
Development of a model describing regulation of casein synthesis by the mammalian target of rapamycin (mTOR) signaling pathway in response to insulin, amino acids, and acetate
Keywords: کازئین; amino acids; mTOR; casein; insulin;