دانلود مقالات ISI درباره پلی‌فنل‌ها + ترجمه فارسی

Study of the antioxidant potential of Arbequina extra virgin olive oils from Brazil and Spain applying combined models of simulated digestion and cell culture markers

Keywords: پلی‌فنل‌ها; Extra virgin olive oil; Antioxidant properties; Polyphenols; Digestion; Caco-2 cells; ROS; ABTS; 2,2-azinobis-(3-ethylbensothiazoline)-6-sulfonic acid; BF; bioaccessible fraction; DMEM; Dulbecco's modified minimal essential medium; DPPH; 2,2-diphenyl-1-

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2017 سفارش ترجمه

Anti-diabetic and anti-hyperlipidemic properties of Capparis spinosa L.: In vivo and in vitro evaluation of its nutraceutical potential

Keywords: پلی‌فنل‌ها; α-Amylase; α-Glucosidase; Nutraceuticals; HPLC; Polyphenols; Flavonoids; Capparis spinosa L.; Diabetes;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

Pomegranate (Punica granatum L.) wine polyphenols affect Nrf2 activation and antioxidant enzyme expression in human neuroblastoma cells (SH-SY5Y)

Keywords: پلی‌فنل‌ها; Nrf2; nuclear factor erythroid 2-related factor 2; HO-1; heme oxygenase-1; GPx; glutathione peroxidase; SOD; superoxide dismutase; NF-κB; nuclear factor κB; AJ; pomegranate aril juice; PJ; pomegranate whole fruit juice; AW; pomegranate aril wine; PW; po

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

Physicochemical characterization of the oolong tea polysaccharides with high molecular weight and their synergistic effects in combination with polyphenols on hepatocellular carcinoma

Keywords: پلی‌فنل‌ها; Polysaccharides; Polyphenols; Physicochemical characterization; Synergistic effects; Hepatocellular carcinoma;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

The chemical composition of the pharmacologically active Thymus species, its antibacterial activity against Streptococcus mutans and the antiadherent effects of T. vulgaris on the bacterial colonization of the in situ pellicle

Keywords: پلی‌فنل‌ها; Thymus; Lamiaceae; S. mutans; Essential oil; Polyphenols; Initial bacterial adhesion;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

An assessment of the nutraceutical potential of Juglans regia L. leaf powder in diabetic rats

Keywords: پلی‌فنل‌ها; HPLC-PDA; Polyphenols; Flavonoids; Juglans regia L.; Diabetes;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

The protection of Thymus vulgaris leaves alcoholic extract against hepatotoxicity of alcohol in rats

Keywords: پلی‌فنل‌ها; Thymus vulgaris; Alcohol-mediate hepatotoxicity; Polyphenols; Antioxidants enzymes activities; Oxidative stress; Histopathology;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

Antioxidant, antiglycation and insulinotrophic properties of Coccinia grandis (L.) in vitro: Possible role in prevention of diabetic complications

Keywords: پلی‌فنل‌ها; antioxidant; polyphenols; Coccinia grandis; advanced glycation end products (AGEs); antiglycation; RINm5F cells;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

Phytochemical composition of fractions isolated from ten Salvia species by supercritical carbon dioxide and pressurized liquid extraction methods

Keywords: پلی‌فنل‌ها; Supercritical carbon dioxide extraction; Pressurized liquid extraction; Polyphenols; Salvia spp.; Tocopherols;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

Chemodiversity evaluation of grape (Vitis vinifera) vegetative parts during summer and early fall

Keywords: پلی‌فنل‌ها; Polyphenols; Flavonoids; Vitis vinifera; Antioxidant activity; Vine foliar part;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

Retention of polyphenols in blueberries (Vaccinium corymbosum) after different cooking methods, using UHPLC-DAD-MS based metabolomics

Keywords: پلی‌فنل‌ها; Retention; Polyphenols; Anthocyanins; Blueberries; Baking; Boiling; Microwaving; UHPLC-DAD-MS based metabolomics; Food composition; Food analysis;

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2017 سفارش ترجمه

Metabolite fingerprinting of Punica granatum L. (pomegranate) polyphenols by means of high-performance liquid chromatography with diode array and electrospray ionization-mass spectrometry detection

Keywords: پلی‌فنل‌ها; Punica granatum L.; Pomegranate; Metabolite fingerprinting; Polyphenols; HPLC; MS;

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2017 سفارش ترجمه

Targeting miRNAs by polyphenols: Novel therapeutic strategy for cancer

Keywords: پلی‌فنل‌ها; Cancer; MiRNA; OncomiR; Tumor suppressor miRNA; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2017 سفارش ترجمه

Protective effect of coffee consumption on all-cause mortality of French HIV-HCV co-infected patients

Keywords: پلی‌فنل‌ها; Caffeine; Coffee; HCV; HIV; Inflammation; Liver; Polyphenols; Survival;

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2017 سفارش ترجمه

Acute, sub-acute toxicity and antioxidant activities (in vitro and in vivo) of Reichardia picroide crude extract

Keywords: پلی‌فنل‌ها; ALP; alkaline phosphatase; ALT; alanine aminotransferase; AST; aspartate aminotransferase; BHT; butylated hydroxytoluene; DPPH; 1,1-diphenyl-2 picrylhydrazyl; DTNB; 5,5 0- dithiobis-(2-nitrobenzoic acid); EC 50; effective concentration; EDTA; ethylenediam

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2017 سفارش ترجمه

ReviewBlack carrot (Daucus carota L.), dietary and health promoting perspectives of its polyphenols: A review

Keywords: پلی‌فنل‌ها; Black carrots; Polyphenols; Anthocyanins; Cancer; Diabetes mellitus; Obesity; Oxidative stress;

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2017 سفارش ترجمه

ReviewCurrent applications and new opportunities for the thermal and non-thermal processing technologies to generate berry product or extracts with high nutraceutical contents

Keywords: پلی‌فنل‌ها; Thermal processing; Non-thermal processing; Berry; Polyphenols; Anthocyanins; Antioxidant capacity; POD; Peroxidase; PPO; Polyphenoloxidase; VMD; Vacuum microwave drying; HPP; High pressure processing; HHP; High hydrostatic pressure processing; NIR; Non-i

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2017 سفارش ترجمه

Bioaccessibility of (poly)phenolic compounds of raw and cooked cardoon (Cynara cardunculus L.) after simulated gastrointestinal digestion and fermentation by human colonic microbiota

Keywords: پلی‌فنل‌ها; Cynara; Polyphenols; In vitro bioaccessibility; In vitro gastrointestinal digestion; Colonic catabolism; Heat treatment;

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2017 سفارش ترجمه

Nanotechnological approaches to enhance the bioavailability and therapeutic efficacy of green tea polyphenols

Keywords: پلی‌فنل‌ها; Green tea; Polyphenols; Bioavailability; Nanoencapsulation; Solid lipid nanoparticle; Therapeutic efficacy;

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2017 سفارش ترجمه

Maternal consumption of high-fat diet and grape juice modulates global histone H4 acetylation levels in offspring hippocampus: A preliminary study

Keywords: پلی‌فنل‌ها; Epigenetic; Gene expression; Global histone H4 acetylation; Maternal behavior; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 14 صفحه سال انتشار : 2017 سفارش ترجمه

Tannins, flavonoids and stilbenes in extracts of African savanna woodland trees Terminalia brownii, Terminalia laxiflora and Anogeissus leiocarpus showing promising antibacterial potential

Keywords: پلی‌فنل‌ها; IZ; inhibition zone; CFU/ml; colony forming units/ml; Terminalia laxiflora; Terminalia brownii; Anogeissus leiocarpus; Antibacterial; Africa; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 17 صفحه سال انتشار : 2017 سفارش ترجمه

Theaflavins from black tea affect growth, development, and motility in Dictyostelium discoideum

Keywords: پلی‌فنل‌ها; Polyphenols; Theaflavins; Dictyostelium; Cell motility; Development; BTE; black tea extract; EGCG; epigallocatechin gallate; PI3K; phosphoinositide 3-kinase; PIP3; phosphatidylinositol (3,4,5)-trisphosphate; Theaflavin (PubChem CID: 114777); Theaflavin 3,

دانلود رایگان متن کامل مقاله ISI 17 صفحه سال انتشار : 2017 سفارش ترجمه

Structural analysis of flavonoids in solution through DFT 1H NMR chemical shift calculations: Epigallocatechin, Kaempferol and Quercetin

Keywords: پلی‌فنل‌ها; Polyphenols; Flavonoids; Antioxidants; 1H NMR spectra; DFT; Conformational analysis;

دانلود رایگان متن کامل مقاله ISI 18 صفحه سال انتشار : 2017 سفارش ترجمه

ABA and GA3 regulate the synthesis of primary and secondary metabolites related to alleviation from biotic and abiotic stresses in grapevine

Keywords: پلی‌فنل‌ها; Vitis vinifera L.; Vitaceae; Grape; Metabolome; Sugars; Alditols; Organic acids; Amino acids; Polyphenols; Terpenes;

دانلود رایگان متن کامل مقاله ISI 19 صفحه سال انتشار : 2017 سفارش ترجمه

In vitro cytotoxic and antioxidant activities of phenolic components of Algerian Achillea odorata leaves

Keywords: پلی‌فنل‌ها; Cytotoxic activity; Antioxidant effect; Achillea odorata; Methanol extract; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 20 صفحه سال انتشار : 2017 سفارش ترجمه

Susceptibility of ten Haemonchus contortus isolates from different geographical origins towards acetone:water extracts of polyphenol-rich plants. Part 2: Infective L3 larvae

Keywords: پلی‌فنل‌ها; Larval exsheathment inhibition assay; Haemonchus contortus; Acacia pennatula; Onobrychis viciifolia; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 23 صفحه سال انتشار : 2017 سفارش ترجمه

Amperometric biosensors based on reduced GO and MWCNTs composite for polyphenols detection in fruit juices

Keywords: پلی‌فنل‌ها; Amperometric biosensors; Carbon-based nanomaterials; Laccase; Tyrosinase; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 25 صفحه سال انتشار : 2017 سفارش ترجمه

Olive mill wastewater-enriched diet positively affects growth, oxidative and immune status and intestinal microbiota in the crayfish, Astacus leptodactylus

Keywords: پلی‌فنل‌ها; Crayfish; Polyphenols; Growth performances; Immune status; Oxidative status; Intestinal microbiota;

دانلود رایگان متن کامل مقاله ISI 31 صفحه سال انتشار : 2017 سفارش ترجمه

Solid state fermentation of fig (Ficus carica L.) by-products using fungi to obtain phenolic compounds with antioxidant activity and qualitative evaluation of phenolics obtained

Keywords: پلی‌فنل‌ها; Polyphenols; Agroindustrial by-products; Valorization; DPPH; Solid-state fermentation; Optimization;

دانلود رایگان متن کامل مقاله ISI 31 صفحه سال انتشار : 2017 سفارش ترجمه

Polyphenol inhibition of benzo[a]pyrene-induced oxidative stress and neoplastic transformation in an in vitro model of carcinogenesis

Keywords: پلی‌فنل‌ها; Oxidative stress; Mitochondrial reactive oxygen species; Polyphenols; Neoplastic transformation; Benzo [a]pyrene; Carcinogenesis; AHR; aryl hydrocarbon receptor; AP-1; activating protein 1; ARE; antioxidant response element; B[a]P; benzo [a]pyrene; ETC; e

دانلود رایگان متن کامل مقاله ISI 32 صفحه سال انتشار : 2017 سفارش ترجمه

Pigment composition and antioxidant capacity of betacyanins and betaxanthins fractions of Opuntia dillenii (Ker Gawl) Haw cactus fruit

Keywords: پلی‌فنل‌ها; Opuntia dillenii; Betacyanins; Betaxanthins; Polyphenols; Antioxidant activity; HPLC-DAD-ESI-MS;

دانلود رایگان متن کامل مقاله ISI 32 صفحه سال انتشار : 2017 سفارش ترجمه

Comprehensive characterization by LC-DAD-MS/MS of the phenolic composition of seven Quercus leaf teas

Keywords: پلی‌فنل‌ها; Food analysis; Food composition; Quercus; Polyphenols; Proanthocyanidins; Hydrolyzable tannins; Phloroglucinolysis; LC-MS/MS;

دانلود رایگان متن کامل مقاله ISI 33 صفحه سال انتشار : 2017 سفارش ترجمه

Production of bioactive hydrolysate using protease, β-glucosidase and α-amylase of Bacillus spp. isolated from kinema

Keywords: پلی‌فنل‌ها; Protease; α-Amylase; β-Glucosidase; Fermentation; Peptides; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 33 صفحه سال انتشار : 2017 سفارش ترجمه

Inclusion complex of chrysin with sulfobutyl ether-β-cyclodextrin (Captisol®): Preparation, characterization, molecular modelling and in vitro anticancer activity

Keywords: پلی‌فنل‌ها; Polyphenols; Cancer; Solubility enhancement; Sulfobutyl ether-beta-cyclodextrin; Chrysin; Inclusion complexation;

دانلود رایگان متن کامل مقاله ISI 34 صفحه سال انتشار : 2017 سفارش ترجمه

Synthesis, characterization and molecular weight monitoring of a novel Schiff base polymer containing phenol group: Thermal stability, conductivity and antimicrobial properties

Keywords: پلی‌فنل‌ها; Conductivity; Doping; Oxidative polycondensation; Polyazomethines; Schiff base polymers; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 34 صفحه سال انتشار : 2017 سفارش ترجمه

Anchovy mince (Engraulis ringens) enriched with polyphenol-rich grape pomace dietary fibre: In vitro polyphenols bioaccessibility, antioxidant and physico-chemical properties

Keywords: پلی‌فنل‌ها; Valorization; Anchovy mince; Grape pomace; Polyphenols; Antioxidant capacity; Bioaccessibility;

دانلود رایگان متن کامل مقاله ISI 40 صفحه سال انتشار : 2017 سفارش ترجمه

Betalains and phenolic compounds of leaves and stems of Alternanthera brasiliana and Alternanthera tenella

Keywords: پلی‌فنل‌ها; Betanin; Amaranthine; Polyphenols; Kaempferol; Vitexin; Food additives;

دانلود رایگان متن کامل مقاله ISI 40 صفحه سال انتشار : 2017 سفارش ترجمه

Effects of sage distillation by-product (Salvia lavandulifolia Vahl.) dietary supplementation in light lambs fed on concentrates on meat shelf life and fatty acid composition

Keywords: پلی‌فنل‌ها; Salvia spp.; Sheep diet; Fatty acids; Polyphenols; Meat stability;

دانلود رایگان متن کامل مقاله ISI 42 صفحه سال انتشار : 2017 سفارش ترجمه

Polyphenols from wolfberry and their bioactivities

Keywords: پلی‌فنل‌ها; Wolfberry; Lycium barbarum; Structural identification; Polyphenols; ORAC assay; DPPH radical scavenging assay; Ellman method; ThT assay;

دانلود رایگان متن کامل مقاله ISI 42 صفحه سال انتشار : 2017 سفارش ترجمه

A lipidomic study on the regulation of inflammation and oxidative stress targeted by marine ω-3 PUFA and polyphenols in high-fat high-sucrose diets

Keywords: پلی‌فنل‌ها; Eicosanoids; Docosanoids; Fish oils; Polyphenols; Inflammation; Oxidative stress;

دانلود رایگان متن کامل مقاله ISI 42 صفحه سال انتشار : 2017 سفارش ترجمه

Quercetin and cyanidin-3-glucoside protect against photooxidation and photodegradation of A2E in retinal pigment epithelial cells

Keywords: پلی‌فنل‌ها; Bisretinoid; A2E; Photooxidation; Photodegradation; Methylglyoxal; Receptor for advanced glycation end products (RAGE); Polyphenols; Anthocyanin; Flavonoid;

دانلود رایگان متن کامل مقاله ISI 46 صفحه سال انتشار : 2017 سفارش ترجمه

Supercritical carbon dioxide extraction of antioxidants from Crocus sativus petals of saffron industry residues: Optimization using response surface methodology

Keywords: پلی‌فنل‌ها; Antioxidant; Box-Behnken; Flavonoid; Polyphenols; Saffron petal;

دانلود رایگان متن کامل مقاله ISI 46 صفحه سال انتشار : 2017 سفارش ترجمه

Trends in LC-MS and LC-HRMS analysis and characterization of polyphenols in food

Keywords: پلی‌فنل‌ها; Polyphenols; Liquid chromatography; UHPLC; Mass spectrometry; High-resolution mass spectrometry; Food analysis; Chemometrics;

دانلود رایگان متن کامل مقاله ISI 70 صفحه سال انتشار : 2017 سفارش ترجمه

Targeting signal transducers and activators of transcription (STAT) in human cancer by dietary polyphenolic antioxidants

Keywords: پلی‌فنل‌ها; Anti-inflammatory response; Antioxidant defense; Cell-signalling pathways; Signal transducers and activators of transcription (STAT); Polyphenols;

دانلود رایگان متن کامل مقاله ISI 76 صفحه سال انتشار : 2017 سفارش ترجمه

Extraction and determination of polyphenols and betalain pigments in the Moroccan Prickly pear fruits (Opuntia ficus indica)

Keywords: پلی‌فنل‌ها; Prickly pear; Opuntia ficus indica; Juice; Antioxidants; Polyphenols; Betalains; Betaxanthin; Indicaxanthin; Natural colorings;

دانلود رایگان متن کامل مقاله ISI 4 صفحه سال انتشار : 2016 سفارش ترجمه

Methanolic extract from red berry-like fruits of Hypericum androsaemum: Chemical characterization and inhibitory potential of central nervous system enzymes

Keywords: پلی‌فنل‌ها; Hypericum androsaemum; Enzyme inhibitor; MAO-A; Tyrosinase; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2016 سفارش ترجمه

Bioactive compounds and antioxidant potential fruit of Ximenia americana L.

Keywords: پلی‌فنل‌ها; Vitamin C (PubChem CID: 54670067); DPPH, free radical (PubChem CID: 2735032); ABTS radical cation, 2,2′-azino-bis-(3-ethylbenzothiazoline-6-sulfonate) radical cation (PubChem CID: 90658258); Anthocyanin (PubChem CID: 145858); Antioxidant enzymes; Free r

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2016 سفارش ترجمه

Poly(ε-caprolactone)/bioactive glass composites enriched with polyphenols extracted from sage (Salvia officinalis L.)

Keywords: پلی‌فنل‌ها; Biomaterials; Polymeric composites; Polyphenols; Bioactivity; Antioxidant activity; Antiproliferative activity;

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2016 سفارش ترجمه

Rhus aucheri Boiss, an Omani herbal medicine: Identification and in-vitro antioxidant and antibacterial potentials of its leaves' extracts

Keywords: پلی‌فنل‌ها; Rhus aucheri Boiss; Green solvent; Polyphenols; Flavonoids; Antioxidant activity; Antimicrobial activity; SEM;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2016 سفارش ترجمه

α-Glucosidase and α-amylase inhibitors from Myrcia spp.: a stronger alternative to acarbose?

Keywords: پلی‌فنل‌ها; Medicinal plants; Myrcia spp.; Polyphenols; HPLC-DAD; α-Amylase; α-Glucosidase

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2016 سفارش ترجمه