Keywords: اکراتوکسین A; Aflatoxins; Ochratoxin A; Zearalenone; Cereal products; Dietary intake;
مقالات ISI اکراتوکسین A (ترجمه نشده)
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Keywords: اکراتوکسین A; Aflatoxin B1 (PubChem CID: 186907); Aflatoxin M1 (PubChem CID: 15558498); Ochratoxin A (PubChem CID: 442530); Zearalenone (PubChem CID: 5281576); α-Zearalenol (PubChem CID: 5284645); β-Zearalenol (PubChem CID: 6437352); Zearalanone (PubChem CID: 108003)
Keywords: اکراتوکسین A; Exposure assessment; Mycotoxins; Breast milk; Staple cereals; Ecuadorian children; AFB1; aflatoxin B1; AFM1; aflatoxin M1; BMDL; lower confidence limit of bench mark dose; DON; deoxynivalenol; HI; Hazard Index; HQ; Hazard Quotient; LOD; limit of detection
Keywords: اکراتوکسین A; Polyamide 6; Polyvinylidene difluoride; Polycaprolactone; Polyethylene nanofibers; On-line extraction; Ochratoxin A;
Keywords: اکراتوکسین A; Mycotoxigenic fungi; Masked mycotoxin; Metabolites; Food safety; Food toxicants; Exposure assessment; 15-ADON; 15-Acetyl-deoxynivalenol; 3-ADON; 3-Acetyl-deoxynivalenol; AME; alternariol monomethyl ether; AOH; alternariol; D3G; deoxynivalenol-3-glucoside;
Keywords: اکراتوکسین A; Cereal products; Aflatoxin; Ochratoxin A; Contaminants; Mycotoxins-producing fungi; Aspergillus;
Keywords: اکراتوکسین A; Porous silicon; Ochratoxin A; Photoluminescence; Immobilization of antibodies; Immunosensor;
Keywords: اکراتوکسین A; β-HCH; β-hexachlorocyclohexane; µg/l; microgram per liter; µM/l; micromolar per liter; Æ©; total; 1-HP; 1-hydroxypyrene; 2; 3-DHBA, 2,3-dihydroxybenzoic Acid; 2cx-MMHP; mono-(2-carboxymethylhexyl) phthalate; 3PBA; 3-phenoxybenzoic acid; 4F3PBA; 4-fluo
Keywords: اکراتوکسین A; Ochratoxin A; Pig tissues; Conventional meat; Organic meat; SIDA-UHPLC-MS/MS;
Keywords: اکراتوکسین A; Mycotoxins; Animal feed; Adsorbents; Multi-binding; Decontamination; 15-Ac-DON; 15-acetyldeoxynivalenol; 3-Ac-DON; 3-acetyldeoxynivalenol; AC; Activated Carbon; AA; Adsorbing Agents; AF; Aflatoxin; AFB1; Aflatoxin B1; AFB2; Aflatoxin B2; AFM1; Aflatoxin M
Keywords: اکراتوکسین A; Aspergillus; Fumonisin; Ochratoxin a; Aflatoxin; Climate change;
Keywords: اکراتوکسین A; Cheese; Citrinin; Fungal identification; Ochratoxin A; Penicillium;
Keywords: اکراتوکسین A; Electrochemical aptasensor; Magneto-controlled; Simultaneous detection; Mycotoxins; Ochratoxin A; Fumonisin B1;
Keywords: اکراتوکسین A; Multiplex; Lateral flow immunoassay; Aflatoxin B1; Zearalenone; Ochratoxin A;
Keywords: اکراتوکسین A; Immunosensor; Ochratoxin A; Electrochemical Impedance Spectroscopy; Atomic Force Microscopy
Keywords: اکراتوکسین A; Restricted access materials; Supramolecular solvents; Ochratoxin A; Aflatoxin B1; Mycotoxins; ELISA
Keywords: اکراتوکسین A; Aflatoxin B1; Aflatoxin G1; Cyclopiazonic acid; HT-2 toxin; Moniliformin; Mycophenolic acid; Nivalenol; Ochratoxin A; T-2 toxin; Tenuazonic acid; Aflatoxins; Colocynthis citrullus L.; Food safety; Fungi; Fungal metabolites; Irvingia gabonensis; Mycotoxins
Keywords: اکراتوکسین A; Deoxynivalenol (PubChem CID: 40024); Deoxynivalenol-3-glucoside (PubChem CID: 183022)Deoxynivalenol; Deoxynivalenol-3-glucoside; Ochratoxin A; Baking process; Enzymes; Flour improvers
Keywords: اکراتوکسین A; aflatoxin; citrinin; ochratoxin A; Taiwan
Keywords: اکراتوکسین A; ADFI; average daily feed intakes; ADG; average daily weight gains; ADTZ; aflatoxin-detoxifizyme; AF; aflatoxins; AFB1; aflatoxin B1; BSM; basal salt medium; CMB; corn meal buffer; DDG; distillers' dried grains; DDGS; distillers' dried grain with solub
Keywords: اکراتوکسین A; Concurrent exposure; Diet; Mycotoxins; Urinary biomarkers; Human biomonitoring; AFB1; aflatoxin B1; AFB2; aflatoxin B2; AFG1; aflatoxin G1; AFG2; aflatoxin G2; AFM1; aflatoxin M1; DON; deoxynivalenol; DOM-1; de-epoxydeoxynivalenol; FB1; fumonisin B1; FB2;
Keywords: اکراتوکسین A; Meat derivatives; Aspergillus; Eurotium; Penicillium; Sporendonema casei; Ochratoxin A
Keywords: اکراتوکسین A; ADI; acceptable daily intake; AFB1; aflatoxin B1; AFB2; aflatoxin B2; AFG1; aflatoxin G1; AFG2; aflatoxin G2; AF; sum of aflatoxins B1Â +Â B2Â +Â G1Â +Â G2; BMD; benchmark dose; BMDL; BMD lower limit; DALY; disability-adjusted life year; DON; deoxynivalen
Keywords: اکراتوکسین A; Mycotoxin; Coffee; Risk assessment; Brewing process; 15-aDON; 15-acetyldeoxynivalenol; 3-aDON; 3-acetyldeoxynivalenol; AFB1; aflatoxin B1; AFB2; aflatoxin B2; AFG1; aflatoxin G1; AFG2; aflatoxin G2; AFs; aflatoxins; BEA; beauvericin; DAS; diacetoxyscirpen
Keywords: اکراتوکسین A; OTA; ochratoxin A; GNP; gold nanoparticle; QD; quantum dot; LF; lateral flow; LFIA; lateral flow immunoassay; cDNA; complementary single-stranded DNA; NC; nitrocellulose membrane; SELEX; systematic evolution of ligands exponential enrichment; AFB1; aflato
Keywords: اکراتوکسین A; ABEI; N-(4-aminobutyl)-N-ethyl-isoluminol; AgNC; Silver nanoclusters; AgNPs; Silver nanoparticles; ATP; Adenosine 5â²-triphosphate; AuNPs; Gold nanoparticles; AuRu; Gold-ruthenium; BPA; Bisphenol A; cfu; Colony forming units; CL; Chemiluminescence; CNT
Keywords: اکراتوکسین A; Aflatoxins; Ochratoxin A; Deoxynivalenol; Zearalenone; Safety evaluation;
Keywords: اکراتوکسین A; Mycotoxins; Aflatoxins; Ochratoxin A; Zearalenone; Fumonisins; Toxins T-2 and HT-2; Walnut (Juglans); Hazelnut (Corylus avellana); Peanut (Arachis hypogaea); Almond (Prunus dulcis); UHPLC/HESI-MS/MS; Food contamination; Food safety; Regulatory issues in f
Keywords: اکراتوکسین A; LAB; Stored wheat; 16S rDNA sequencing; Antifungal activity; Post-harvest moulds; Aspergillus carbonarius; Ochratoxin A
Keywords: اکراتوکسین A; Ochratoxin A; Aflatoxin; Chocolate; Cocoa by-products; Food safety
Keywords: اکراتوکسین A; Wheat flour; Organic; Conventional; Proteins; Minerals; Toxic metals; ICP-MS; Mycotoxins; Zearalenone; Ochratoxin A; HPLC;
Keywords: اکراتوکسین A; AFB1; aflatoxin B1; OTA; ochratoxin A; LB; lower bound; MB; medium bound; UB; upper bound; HCC; hepato cellular carcinoma; BW; body weight; TDI; tolerable daily intake; PTDI; provisional tolerable daily intake; PMTDI; provisional maximum tolerable daily i
Keywords: اکراتوکسین A; AF, aflatoxin; OTA, ochratoxin A; FB, fumonisins; ZEA, zearalenone; DON, deoxynivalenolMycotoxins; Medicinal plants; Herbs; Aflatoxins; Ochratoxin A; Contamination
Keywords: اکراتوکسین A; Immunoassay; Aqueous two-phase system; Ochratoxin A; Aflatoxin B1; Concentration; Matrix
Keywords: اکراتوکسین A; Mycotoxin analysis; Liquid chromatography; Ochratoxin A; Greek wines;
Keywords: اکراتوکسین A; Biocontrol; Yeasts; Dry-cured ham; Penicillium nordicum; Debaryomyces hansenii; Ochratoxin A;
Keywords: اکراتوکسین A; Aflatoxin B1; Corn silage; Deoxinivalenol; Fumonisin B1; Fungi; Ochratoxin A;
Keywords: اکراتوکسین A; Coffee internal structure; Drying; Sorption isotherms; Water transport coefficient; Ochratoxin A;
Keywords: اکراتوکسین A; Ochratoxin A; Patulin; Aflatoxin B1; Fungal contamination;
Keywords: اکراتوکسین A; Organic wine; Sulfur dioxide; Ochratoxin A; Biogenic amines; Quality control parameters;
Keywords: اکراتوکسین A; Aflatoxins; Ochratoxin A; Toasting; Nuts; Pistachio; FSO;
Keywords: اکراتوکسین A; Exposure assessment; Method validation; Ochratoxin A; Wheat breadHPLC-FLD, high performance liquid chromatography-fluorescence detector; IAC, immunoaffinity column; LOD, limit of detection; LOQ, limit of quantification; ML, maximum limit; OTA, ochratoxin
Keywords: اکراتوکسین A; Enzyme assisted digestion coupled to HPLC-FLDEnzyme assisted digestion; Ochratoxin A; Pig; Muscle; Kidney; Liver
An electrochemical aptasensor based on graphene doped chitosan nanocomposites for determination of Ochratoxin A
Keywords: اکراتوکسین A; Chitosan; F-graphene; Aptamers; Electrochemical aptasensor; Ochratoxin A; Food sample;
Effect of cured meat product ingredients on the Penicillium verrucosum growth and ochratoxin A production
Keywords: اکراتوکسین A; Ochratoxin A; Penicillium verrucosum; Cured meat products; Salt; Sucrose;
Development of a new format of competitive immunochromatographic assay using secondary antibody-europium nanoparticle conjugates for ultrasensitive and quantitative determination of ochratoxin A
Keywords: اکراتوکسین A; Immunochromatographic assay; Competitive-indirect format; Primary monoclonal antibody; Secondary polyclonal antibody; Europium nanoparticles; Ochratoxin A;
Detection of ochratoxin A in aptamer assay using total internal reflection ellipsometry
Keywords: اکراتوکسین A; Aptamer; Ochratoxin A; Label-free optical biosensor; Total internal reflection ellipsometry; Binding kinetics;
Enhanced performance of a hyperbranched rolling circle amplification based electrochemiluminescence aptasensor for ochratoxin A using an electrically heated indium tin oxide electrode
Keywords: اکراتوکسین A; Temperature control; Heated indium-tin-oxide electrode; Electrochemiluminescence; Hyperbranched rolling circle amplification; Ochratoxin A;
PVP-coated gold nanoparticles for the selective determination of ochratoxin A via quenching fluorescence of the free aptamer
Keywords: اکراتوکسین A; Ochratoxin A; Gold nanoparticles; Aptamer; Fluorescence resonance energy transfer;
Ochratoxin A detection platform based on signal amplification by Exonuclease III and fluorescence quenching by gold nanoparticles
Keywords: اکراتوکسین A; Ochratoxin A; Aptamer; Exonuclease III; Signal amplification; Gold nanoparticles;