دانلود مقالات ISI درباره پلی‌فنل‌ها + ترجمه فارسی

Detailed polyphenolic profiling of Annurca apple (M. pumila Miller cv Annurca) by a combination of RP-UHPLC and HILIC, both hyphenated to IT-TOF mass spectrometry

Keywords: پلی‌فنل‌ها; Annurca; Profiling; HILIC; IT-TOF; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2015 سفارش ترجمه

Tannin containing legumes as a model for nutraceuticals against digestive parasites in livestock

Keywords: پلی‌فنل‌ها; Nutraceuticals; Condensed tannins; Polyphenols; Gastrointestinal nematodes; Antiparasitic effects; Small ruminants;

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2015 سفارش ترجمه

Partridgeberry polyphenols protect primary cortical and hippocampal neurons against β-amyloid toxicity

Keywords: پلی‌فنل‌ها; (−)-Epicatechin (PubChem CID: 72276); Catechin (PubChem CID: 9064); Epigallocatechin (PubChem CID: 72277); Isoquercitrin (PubChem CID: 25203368); Phlorizin (PubChem CID: 6072); Quercetin (PubChem CID: 5280343)Alzheimer's disease; β-Amyloid; Polyphenols; L

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2015 سفارش ترجمه

Green tea catechins alone or in combination alter functional parameters of human neutrophils via suppressing the activation of TLR-4/NFκB p65 signal pathway

Keywords: پلی‌فنل‌ها; Leukocyte; Flavonoids; Antioxidant; Anti-inflammatory; Polyphenols; Inflammation;

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2015 سفارش ترجمه

Overall dietary polyphenol intake in a bowl of strawberries: The influence of Fragaria spp. in nutritional studies

Keywords: پلی‌فنل‌ها; Strawberry; Polyphenols; Ellagitannins; Anthocyanins; Flavonoids; Fruit composition

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2015 سفارش ترجمه

Orally available extract from Brassica oleracea var. capitata rubra attenuates experimental colitis in mouse models of inflammatory bowel diseases

Keywords: پلی‌فنل‌ها; Anthocyanins; Inflammatory bowel disease (IBD); Polyphenols; Red cabbage;

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2015 سفارش ترجمه

Cardioameliorative effect of punicalagin against streptozotocin-induced apoptosis, redox imbalance, metabolic changes and inflammation

Keywords: پلی‌فنل‌ها; Polyphenols; Cardiomyopathy; Lipids; Streptozotocin; Heart

دانلود رایگان متن کامل مقاله ISI 14 صفحه سال انتشار : 2015 سفارش ترجمه

Polyphenol-rich propolis extracts from China and Brazil exert anti-inflammatory effects by modulating ubiquitination of TRAF6 during the activation of NF-κB

Keywords: پلی‌فنل‌ها; Propolis; Polyphenols; Anti-inflammatory; LPS; TRAF6; NF-κBBPPE, Brazilian propolis polyphenol-rich extracts; CAPE, caffeic acid phenethyl ester; COX-2, cyclooxygenase-2; CPPE, Chinese propolis polyphenol-rich extracts; DEX, dexamethasone; FRAP, ferric-re

دانلود رایگان متن کامل مقاله ISI 15 صفحه سال انتشار : 2015 سفارش ترجمه

Linear and branched alkyl-esters and amides of gallic acid and other (mono-, di- and tri-) hydroxy benzoyl derivatives as promising anti-HCV inhibitors

Keywords: پلی‌فنل‌ها; Antiviral agents; AIDS; HIV; HCV; Polyphenols

دانلود رایگان متن کامل مقاله ISI 16 صفحه سال انتشار : 2015 سفارش ترجمه

Advanced research on the antioxidant and health benefit of elderberry (Sambucus nigra) in food – a review

Keywords: پلی‌فنل‌ها; Elderberry; Sambucus nigra; Health value; Polyphenols; Antioxidants

دانلود رایگان متن کامل مقاله ISI 18 صفحه سال انتشار : 2015 سفارش ترجمه

RP-HPLC-ESI-QTOF/MS2 based strategy for the comprehensive metabolite profiling of Sclerocarya birrea (marula) bark

Keywords: پلی‌فنل‌ها; RP-HPLC-ESI-QTOF/MS2; Tandem mass spectrometry; Sclerocarya birrea; Metabolite profiling; Proanthocyanidins; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 21 صفحه سال انتشار : 2015 سفارش ترجمه

Determination of active radical scavenging compounds in polar fruit and vegetable extracts by an on-line HPLC method

Keywords: پلی‌فنل‌ها; On-line LC-ABTS+ bleaching assay; Antioxidant; Fruit and vegetables; LC-MS; Polyphenols; ABTS; 2,2'-Azino-bis(3-ethylbenzothiazoline-6-sulphonic acid); ACN; Acetonitril; Ap-7-O-Rut; Apigenin-7-O-rutinoside; CQA; Caffeoylquinic acid; Cou; Coumaroyl; Cyan;

دانلود رایگان متن کامل مقاله ISI 25 صفحه سال انتشار : 2015 سفارش ترجمه

A comprehensive characterisation of beer polyphenols by high resolution mass spectrometry (LC-ESI-LTQ-Orbitrap-MS)

Keywords: پلی‌فنل‌ها; Beer; Polyphenols; LTQ-Orbitrap; Phenolic acids; High resolution mass spectrometry;

دانلود رایگان متن کامل مقاله ISI 27 صفحه سال انتشار : 2015 سفارش ترجمه

Plant phenolics and absorption features in vegetation reflectance spectra near 1.66 μm

Keywords: پلی‌فنل‌ها; Canopy chemistry; Spectroscopy; Remote sensing; Continuum removal; Spectral feature analysis; Tannin; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 29 صفحه سال انتشار : 2015 سفارش ترجمه

Genetic and phytochemical variability of six Teucrium arduini L. populations and their antioxidant/prooxidant behaviour examined by biochemical, macromolecule- and cell-based approaches

Keywords: پلی‌فنل‌ها; Antioxidative/prooxidative activity; Cytotoxicity; Ethnopharmacology; Macromolecule bioassay; Polyphenols; Teucrium arduini L.;

دانلود رایگان متن کامل مقاله ISI 33 صفحه سال انتشار : 2015 سفارش ترجمه

Microbiological, functional and rheological properties of low fat yogurt supplemented with Pleurotus ostreatus aqueous extract

Keywords: پلی‌فنل‌ها; Polyphenols; Gel formation; Syneresis; Texture; Yogurt microstructure;

دانلود رایگان متن کامل مقاله ISI 33 صفحه سال انتشار : 2015 سفارش ترجمه

The encapsulation of purple cactus pear (Opuntia ficus-indica) pulp by using polysaccharide-proteins as encapsulating agents

Keywords: پلی‌فنل‌ها; Encapsulation; Cactus pear; Opuntia ficus-indica; Betalains; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 33 صفحه سال انتشار : 2015 سفارش ترجمه

Characterisation of phenolics, betanins and antioxidant activities in seeds of three Chenopodium quinoa Willd. genotypes

Keywords: پلی‌فنل‌ها; Quinoa; Betacyanin; Betanin; Free phenolics; Conjugated phenolics; Polyphenols; Antioxidant activity;

دانلود رایگان متن کامل مقاله ISI 34 صفحه سال انتشار : 2015 سفارش ترجمه

Evaluation of anti-inflammatory activity and fast UHPLC-DAD-IT-TOF profiling of polyphenolic compounds extracted from green lettuce (Lactuca sativa L.; var. Maravilla de Verano)

Keywords: پلی‌فنل‌ها; Lettuce; Anti-inflammatory; Polyphenols; UHPLC;

دانلود رایگان متن کامل مقاله ISI 35 صفحه سال انتشار : 2015 سفارش ترجمه

Encapsulation of polyphenols into pHEMA e-spun fibers and determination of their antioxidant activities

Keywords: پلی‌فنل‌ها; Electrospinning; Polyphenols; Nanofibers; Controlled release; Antioxidant activity;

دانلود رایگان متن کامل مقاله ISI 36 صفحه سال انتشار : 2015 سفارش ترجمه

Microwave-assisted extraction of polyphenols from Clinacanthus nutans Lindau medicinal plant: Energy perspective and kinetics modeling

Keywords: پلی‌فنل‌ها; Microwave-assisted extraction (MAE); Kinetics; Polyphenols; Clinacanthus nutans Lindau (C. nutans); Specific energy absorbed;

دانلود رایگان متن کامل مقاله ISI 39 صفحه سال انتشار : 2015 سفارش ترجمه

About the impact of oak ellagitannins on wine odoriferous thiols under acidic and oxidation conditions

Keywords: پلی‌فنل‌ها; Condensation; Ellagitannins; Odoriferous thiols; Oxidation; Polyphenols; Wine;

دانلود رایگان متن کامل مقاله ISI 54 صفحه سال انتشار : 2015 سفارش ترجمه

Extraction methods for the determination of phenolic compounds from Equisetum arvense L. herb

Keywords: پلی‌فنل‌ها; Ultrasound assisted extraction; Accelerated solvent extraction; Matrix solid-phase dispersion; Equisetum arvense L.; Polyphenols; High performance liquid chromatography

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2014 سفارش ترجمه

Establishment of a rapid, inexpensive protocol for extraction of high quality RNA from small amounts of strawberry plant tissues and other recalcitrant fruit crops

Keywords: پلی‌فنل‌ها; EB; extraction buffer; PCI; phenol: chloroform: isoamyl alcohol; RT-PCR; reverse transcription polymerase chain reaction; SDS; sodium dodecyl sulfate; NaOAC; sodium acetate; Genomic DNA extraction; Fragaria × ananassa; Polyphenols; Polysaccharides; Pro

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2014 سفارش ترجمه

Tannic acid NPs – Synthesis and immobilization onto a solid surface in a one-step process and their antibacterial and anti-inflammatory properties

Keywords: پلی‌فنل‌ها; Organic nanoparticles; Tannic acid; Polyphenols; Sonochemistry; Antibacterial

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2014 سفارش ترجمه

Evaluation of tannins interactions in grape (Vitis vinifera L.) skins

Keywords: پلی‌فنل‌ها; Grapevine; Molecular interactions; Spectrophotometric assays; Polyphenols; Proanthocyanidins;

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2014 سفارش ترجمه

Secondary metabolites from roots of Geum urbanum L.

Keywords: پلی‌فنل‌ها; Geum urbanum; Ellagitannins; Polyphenols; Rosaceae; Tannins

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2014 سفارش ترجمه

Polyphenols from blueberries modulate inflammation cytokines in LPS-induced RAW264.7 macrophages

Keywords: پلی‌فنل‌ها; Blueberries; Polyphenols; Anti-inflammation

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2014 سفارش ترجمه

Biotransformation and resulting biological properties of green tea polyphenols produced by probiotic bacteria

Keywords: پلی‌فنل‌ها; Polyphenols; Probiotic bacteria; Survival; Antioxidant properties; ACE inhibition;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2014 سفارش ترجمه

Anthocyanin profile and antioxidant capacity of black carrots (Daucus carota L. ssp. sativus var. atrorubens Alef.) from Cuevas Bajas, Spain

Keywords: پلی‌فنل‌ها; Anthocyanins; Polyphenols; Black carrot; Daucus carota; Antioxidant; FRAP; DPPH; Bioactive non-nutrients; Food analysis; Food composition

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2014 سفارش ترجمه

The bilateral parotidomegaly (hypertrophy) induced by acorn consumption in pigs is dependent on individual׳s age but not on intake duration

Keywords: پلی‌فنل‌ها; Hypertrophy; Parotid gland; Pig; Polyphenols; Proline;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2014 سفارش ترجمه

Influence of the matrix composition on the volatility and sensory perception of 4-ethylphenol and 4-ethylguaiacol in model wine solutions

Keywords: پلی‌فنل‌ها; HS-SPME; Ethylphenols; Polyphenols; Ethanol; Wine;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2014 سفارش ترجمه

Applied nutritional investigationEstimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study

Keywords: پلی‌فنل‌ها; Polyphenols; Intake; General population; Food sources; Polish adults;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2014 سفارش ترجمه

Test meals rich in marine long-chain n-3 polyunsaturated fatty acids increase postprandial chylomicron response

Keywords: پلی‌فنل‌ها; Long-chain n-3 polyunsaturated fatty acids; Polyphenols; Postprandial lipid response; GLP-1; High-risk subjects; BMI; body mass index; DHA; docosahexaenoic acid; EPA; eicosapentaenoic acid; FFA; free fatty acid; GLP-1; glucagon-like peptide-1; IAUC; incre

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2014 سفارش ترجمه

Content of polyphenols in coloured and yellow fleshed potatoes during dices processing

Keywords: پلی‌فنل‌ها; Yellow- and blue-fleshed potato; Polyphenols; Technological factors; Dehydrated dice potatoes;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2014 سفارش ترجمه

Determination of the total polyphenolic content in Cirsium palustre (L.) leaves extracts with manganese(IV) chemiluminescence detection

Keywords: پلی‌فنل‌ها; Polyphenols; Chemiluminescence; Manganese(IV); Flow injection analysis; Cirsium palustre (L.); Antioxidant activity;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Polyphenol composition and antioxidant activity of different grass pea (Lathyrus sativus), lentils (Lens culinaris), and chickpea (Cicer arietinum) ecotypes of the Campania region (Southern Italy)

Keywords: پلی‌فنل‌ها; Antioxidant; Chickpea; Grass pea; Lentil; Polyphenols; UPLC;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Protective effects of citrus and rosemary extracts on UV-induced damage in skin cell model and human volunteers

Keywords: پلی‌فنل‌ها; UV radiation; Oral photoprotection; ROS; DNA damage; Rosemary; Citrus; Polyphenols

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Isolation of PCR quality microbial community DNA from heavily contaminated environments

Keywords: پلی‌فنل‌ها; Asphalt; DNA extraction; Solid phase extraction; Polyamide resin; Polyphenols; PCR;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Jaboticaba Pomace Powder Obtained as a Co-product of Juice Extraction: A Comparative Study of Powder Obtained from Peel and Whole Fruit

Keywords: پلی‌فنل‌ها; jaboticaba; dietary fibre; polyphenols; scanning electronic microscopy; differential scanning calorimeter;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Optimisation of the extraction of pomegranate (Punica granatum) husk phenolics using water/ethanol solvent systems and response surface methodology

Keywords: پلی‌فنل‌ها; AAE; ascorbic acid equivalents; AAR; antiradical activity; CCD; central composite design; CEtOH; ethanol concentration (%, v/v); dw; dry weight; S.D.; standard deviation; t; time; YTP; total polyphenol yield; TRE; trolox equivalents; Antiradical activity;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Wild Saccharomyces cerevisiae strains display biofilm-like morphology in contact with polyphenols from grapes and wine

Keywords: پلی‌فنل‌ها; Wine Saccharomyces cerevisiae; Biofilm/mat formation; Filamentous growth; Invasive growth; Polyphenols;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

The effect of dietary vitamin E and verbascoside on meat quality and oxidative stability of Longissimus Dorsi muscle in medium-heavy pigs

Keywords: پلی‌فنل‌ها; AOX, antioxidant mixture; CM, castrated males; CTR, control diet; F, females; LD, Longissimus Dorsi; LW, live weight; VB, verbascosideMedium-heavy pigs; Polyphenols; Verbascoside; Oxidative stability; Pork quality

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Identification of novel cocoa flavonoids from raw fermented cocoa beans by HPLC–MSn

Keywords: پلی‌فنل‌ها; Cocoa; Polyphenols; Flavonoids; Plant hormone; Mass spectrometry

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Artemisia dracunculus L. polyphenols complexed to soy protein show enhanced bioavailability and hypoglycemic activity in C57BL/6 mice

Keywords: پلی‌فنل‌ها; Artemisia dracunculus; Russian tarragon; Metabolic syndrome; Type 2 diabetes; TIM-1; Polyphenols; Chalcones; Bioavailability; Bioaccessibility; PMI-5011

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Influence of cherry leaf-spot on changes in the content of phenolic compounds in sour cherry (Prunus cerasus L.) leaves

Keywords: پلی‌فنل‌ها; Cherry leaf spot; Polyphenols; Yellow and green leaves; LC-MS QTOF

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Optimisation and comparative kinetics study of polyphenol extraction from olive leaves (Olea europaea) using heated water/glycerol mixtures

Keywords: پلی‌فنل‌ها; Extraction; Glycerol; Olive leaves; Polyphenols

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

MPP-UNIFAC, a predictive activity coefficient model for polyphenols

Keywords: پلی‌فنل‌ها; Polyphenols; Solubility; Activity coefficient; UNIFAC; Interaction parameters

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Solubility of (+)-catechin in water and water-ethanol mixtures within the temperature range 277.6–331.2 K: Fundamental data to design polyphenol extraction processes

Keywords: پلی‌فنل‌ها; (+)-Catechin; Benzoic acid; Polyphenols; Solubility; Polyphenol extraction processes

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Concentration of sage (Salvia fruticosa Miller) extract by using integrated membrane process

Keywords: پلی‌فنل‌ها; Salvia fruticosa Miller; Sage; Integrated membrane process; Bioactive compounds; Polyphenols

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2014 سفارش ترجمه