دانلود مقالات ISI درباره توکوفرول + ترجمه فارسی

Screening of macro- and bioactive microconstituents of commercial finfish and sea urchin eggs

Keywords: توکوفرول; Fish eggs; Urchin eggs; Lipid composition; Fatty acids; Tocopherols; Carotenoids; Sterols; AI; atherogenic index; BSTFA; bis(trimethylsilyl) trifluoroacetamide; CSI; cholesterol-saturated fat index; DHA; docosahexaenoic acid; DPA; docosapentaenoic acid; E

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2012 سفارش ترجمه

The antioxidant and anti-inflammatory activities of tocopherols are independent of Nrf2 in mice

Keywords: توکوفرول; γ-TmT; gamma-tocopherol-rich mixture of tocopherols; γ-T; gamma-tocopherol; Nrf2; nuclear factor (erythroid-derived 2)-like 2; Nrf2 (-/-); Nrf2 knockout; DSS; dextran sulfate sodium; AOM; azoxymethane; PGE2; prostaglandin E2; RONS; reactive oxygen and n

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2012 سفارش ترجمه

Microcapsules containing antioxidant molecules as scavengers of reactive oxygen and nitrogen species

Keywords: توکوفرول; Carotenoids; Tocopherols; Free radicals; ROS; RNS; Spray-drying; Antioxidant capacity;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2012 سفارش ترجمه

Compositional and structural studies of the oils from two edible seeds: Tiger nut, Cyperus esculentum, and asiato, Pachira insignis, from Ghana

Keywords: توکوفرول; Asiato; Pachira insignis; Tiger nut; Cyperus esculentum; Fatty acids; Phytosterols; Tocopherols; Triacylglycerols;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2012 سفارش ترجمه

Rapid baseline-separation of all eight tocopherols and tocotrienols by reversed-phase liquid-chromatography with a solid-core pentafluorophenyl column and their sensitive quantification in plasma and liver

Keywords: توکوفرول; Baseline separation; Pentafluorophenyl (PFP); Reversed-phase liquid chromatography; Tocopherols; Tocotrienols

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2012 سفارش ترجمه

Lipid classes, fatty acids and bioactive lipids of genetically modified potato Spunta with Cry V gene

Keywords: توکوفرول; Genetically modified potato Spunta; Lipid distribution; PCR; Fatty acids; Sterols; Tocopherols;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2012 سفارش ترجمه

Migration of health promoting microconstituents from frying vegetable oils to French fries

Keywords: توکوفرول; Phytosterols; Tocopherols; Polyphenols; Terpenic acids; Squalene; Potato; Frying;

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2012 سفارش ترجمه

Comparing extraction methods for the determination of tocopherols and tocotrienols in seeds and germinating seeds of soybean transformed with OsHGGT

Keywords: توکوفرول; Tocotrienols; Tocopherols; Extraction; Saponification; Soxhlet extraction; Direct extraction; Rice homogentisate geranylgeranyl transferase (OsHGGT); Antioxidant activity; Soybean; Food analysis; Food composition;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2012 سفارش ترجمه

Canopy position determines the photoprotective demand and antioxidant protection of leaves in salt-stressed Salvia officinalis L. plants

Keywords: توکوفرول; Antioxidants; Carotenoids; Phenolic diterpenes; Salt stress; Tocopherols; Xanthophyll cycle

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2012 سفارش ترجمه

Habitat effects on yield, fatty acid composition and tocopherol contents of prickly pear (Opuntia ficus-indica L.) seed oils

Keywords: توکوفرول; Prickly pear; Opuntia ficus-indica L.; Oil; Fatty acids; Tocopherols; HPLC; GC

دانلود رایگان متن کامل مقاله ISI 4 صفحه سال انتشار : 2011 سفارش ترجمه

High performance liquid chromatography method for the simultaneous determination of α-, γ- and δ-tocopherol in vegetable oils in presence of hexadecyltrimethylammonium bromide/n-propanol in mobile phase

Keywords: توکوفرول; Tocopherols; High performance liquid chromatography; Surfactant; Vegetable oil;

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2011 سفارش ترجمه

Legumes are valuable sources of tocopherols

Keywords: توکوفرول; Legumes; Lupinus; Tocopherols; Vitamin E activity;

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2011 سفارش ترجمه

A comparative study of tocopherols composition and antioxidant properties of in vivo and in vitro ectomycorrhizal fungi

Keywords: توکوفرول; Paxillus involutus; Pisolithus arhizus; Fruiting bodies/mycelia; Tocopherols; HPLC-fluorescence; Antioxidant activity

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2011 سفارش ترجمه

An improved high-performance liquid chromatographic method for simultaneous determination of tocopherols, tocotrienols and γ-oryzanol in rice

Keywords: توکوفرول; Tocopherols; Tocotrienols; γ-Oryzanol; HPLC; Rice

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2011 سفارش ترجمه

Repeatability in column preparation of a reversed-phase C18 monolith and its application to separation of tocopherol homologues

Keywords: توکوفرول; Polymer-based monolith; Column preparation; Repeatability study; Stearyl methacrylate; Tocopherols;

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2011 سفارش ترجمه

Changes in oxidative stability, antioxidant capacity and phytochemical composition of Pistacia terebinthus oil with roasting

Keywords: توکوفرول; Pistacia terebinthus; Oil; Maillard reaction products; Roasting; Tocopherols; Carotenoids; Phenolic compounds;

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2011 سفارش ترجمه

Catechin and epicatechin in testa and their association with bioactive compounds in kernels of cashew nut (Anacardium occidentale L.)

Keywords: توکوفرول; Anacardium occidentale L.; Cashew nut testa; Catechin; Epicatechin; Carotenoids; Tocopherols; Thiamine; Fatty acids;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

β-Sitosterol and campesterol stabilisation by natural and synthetic antioxidants during heating

Keywords: توکوفرول; Phytosterols; Oxyphytosterols; Triacylglycerols; Phenolic antioxidants; Tocopherols; Heating process;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

Characteristics and composition of Washingtonia filifera (Linden ex André) H. Wendl. seed and seed oil

Keywords: توکوفرول; Washingtonia filifera; Seed oil; Analytical characterisation; Fatty acids; Tocopherols; DSC;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

Lipid components, fatty acid distributions of triacylglycerols and phospholipids in rice brans

Keywords: توکوفرول; Fatty acid compositions; Phospholipids; Rice bran lipids; Tocopherols; Tocotrienols; Triacylglycerols;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

Tocopherol content in fifteen grape varieties obtained using a rapid HPLC method

Keywords: توکوفرول; Vitis; Grape varieties; Grape by-products; Tocopherols; Antioxidants; HPLC; Food composition;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

Quality assessment of gluten-free crackers based on buckwheat flour

Keywords: توکوفرول; Buckwheat; Crackers; Gluten-free; Phenolics; Tocopherols; DPPH

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

Utilisation of red palm olein in formulating functional chocolate spread

Keywords: توکوفرول; Sensory evaluation; Viscosity; Emulsion stability; Peroxide value; p-Anisidine value; Free fatty acids; Fatty acid composition; Carotenes; Tocopherols; Tocotrienols; Storage stability

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

Interactions between tocopherols, tocotrienols and carotenoids during autoxidation of mixed palm olein and fish oil

Keywords: توکوفرول; Palm olein; Fish oil; Tocopherols; Tocotrienols; Carotenoids; Autoxidation

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

Effects of pasteurisation and high-pressure processing on vitamin C, tocopherols and fatty acids in mature human milk

Keywords: توکوفرول; Pasteurisation; High-pressure processing; Vitamin C; Tocopherols; Fatty acids; Human milk; Milk banks

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

Method for simultaneous analysis of eight vitamin E isomers in various foods by high performance liquid chromatography and fluorescence detection

Keywords: توکوفرول; Tocopherols; Tocotrienols; Vegetables; Vegetable oils; Eggs; Seeds

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2011 سفارش ترجمه

Biomarkers of Oxidative Stress Study IV: Ozone exposure of rats and its effect on antioxidants in plasma and bronchoalveolar lavage fluid

Keywords: توکوفرول; Ozone; Rat; Plasma; Tocopherols; Ascorbic acid; Glutathione; Uric acid; Free radicals;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2011 سفارش ترجمه

Influence of strawberry tree (Arbutus unedo L.) fruit ripening stage on chemical composition and antioxidant activity

Keywords: توکوفرول; Arbutus unedo L. fruits; Ripening stage; Fatty acids; Tocopherols; Total phenols; Antioxidant activity;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2011 سفارش ترجمه

Tocopherol speciation as first screening for the assessment of extra virgin olive oil quality by reversed-phase high-performance liquid chromatography/fluorescence detector

Keywords: توکوفرول; Authentication; Adulteration; Extra virgin olive oil; HPLC; Tocopherols; Vegetable oils

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2011 سفارش ترجمه

Composition and oxidative stability of crude oil extracts of corn germ and distillers grains

Keywords: توکوفرول; Corn; Distillers grains; DDGS; Tocopherols; Phytosterols; Oxidation

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2011 سفارش ترجمه

Proximate, unsaponifiable lipid and fatty acid composition of bogue (Boops boops) and horse mackerel (Trachurus trachurus) from the Italian trawl fishery

Keywords: توکوفرول; Trachurus trachurus; Boops boops; Horse mackerel; Bogue; Trawl fishery; Underutilised fish; Nutritional quality; Polyunsaturated fatty acids (PUFA); n-3 PUFA; Unsaponifiable lipids; Cholesterol; Squalene; Tocopherols; Atherogenic index; Thrombogenic index

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2011 سفارش ترجمه

Salt-induced oxidative stress in rosemary plants: Damage or protection?

Keywords: توکوفرول; Antioxidants; Carotenoids; Chloroplasts; Ionic interactions; Photoprotection; Salt stress; Tocopherols; Xanthophyll cycle;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2011 سفارش ترجمه

Nutritional components and anti-oxidant capacity of ten cultivars and lines of cactus pear fruit (Opuntia spp.)

Keywords: توکوفرول; Opuntia; Phenolics; Carotenoids; Betalains; Ascorbic acid; Tocopherols; Antioxidants;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2011 سفارش ترجمه

Validation of a method for simultaneous quantification of total carotenes and tocols in vegetable oils by HPLC

Keywords: توکوفرول; Amazon oils; Carotenes; Tocopherols; Tocotrienols; Validation;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2011 سفارش ترجمه

Bioactive compounds in rice during grain development

Keywords: توکوفرول; Developing rice grain; Phenolics; Flavonoids; Reducing power; Tocopherols; Oryzanols;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2011 سفارش ترجمه

Ectopic expression of apple fruit homogentisate phytyltransferase gene (MdHPT1) increases tocopherol in transgenic tomato (Solanum lycopersicum cv. Micro-Tom) leaves and fruits

Keywords: توکوفرول; FW; fresh weight; MdHPT; Malus domestica homogentisate phytyltransferase; ORF; open reading frame; PCR; polymerase chain reaction; Malus domestica; Rosaceae; Apple fruits; Homogentisate phytyltransferase; Tocopherols; Transgenic tomato; Vitamin E;

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2011 سفارش ترجمه

Metabolite biodiversity in pepper (Capsicum) fruits of thirty-two diverse accessions: Variation in health-related compounds and implications for breeding

Keywords: توکوفرول; Capsicum spp; Metabolites; Ascorbic acid; Capsaicinoids; Capsinoids; Carotenoids; Flavonoid glycosides; Provitamin A; Tocopherols;

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2011 سفارش ترجمه

Tocopherol and carotenoid content of foods commonly consumed in Costa Rica

Keywords: توکوفرول; Tocopherols; Carotenoids; Composition; Disease prevention; Costa Rica; Food analysis; Food composition database; Food composition

دانلود رایگان متن کامل مقاله ISI 15 صفحه سال انتشار : 2011 سفارش ترجمه

Phytochemicals of Brassicaceae in plant protection and human health - Influences of climate, environment and agronomic practice

Keywords: توکوفرول; Carotenoids; Environmental factors; Epicuticular waxes; Glucosinolates; Human health; Integrated pest management; Polyphenolics; Secondary metabolites; Tocopherols;

دانلود رایگان متن کامل مقاله ISI 19 صفحه سال انتشار : 2011 سفارش ترجمه

19F MRI of 3D CEM cells to study the effects of tocopherols and tocotrienols

Keywords: توکوفرول; CEM; human T-Lymphoblastoid; HFB; hexafluorobenzene; HFBR; hollow fiber bioreactor; ms; millisecond; 3D cell culture; Tocopherols; Tocotrienols; Magnetic resonance imaging;

دانلود رایگان متن کامل مقاله ISI 4 صفحه سال انتشار : 2010 سفارش ترجمه

Functional lipid characteristics, oxidative stability, and antioxidant activity of macadamia nut (Macadamiaintegrifolia) cultivars

Keywords: توکوفرول; Macadamia; Phytochemicals; Antioxidant activity; Oxidation; Tocopherols; Tocotrienols; Squalene

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2010 سفارش ترجمه

Lipid components, fatty acids and triacylglycerol molecular species of black and red rices

Keywords: توکوفرول; Fatty acid distributions; Molecular species; Rice lipids; Tocopherols; Tocotrienols; Triacylglycerols

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2010 سفارش ترجمه

Tocopherol composition in flower organs of Lilium and its variations during natural and artificial senescence

Keywords: توکوفرول; Flower senescence; Pollen; Tepal senescence; Tocopherols; Vitamin E

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2010 سفارش ترجمه

Variability of vitamin E in virgin olive oil by agronomical and genetic factors

Keywords: توکوفرول; Vitamin E; Tocopherols; Olive cultivars; Fruit ripeness; Virgin olive oil; Crop year; Variability; Horticulture and biodiversity; Food analysis; Food composition

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2010 سفارش ترجمه

Chromatographic techniques for the determination of alkyl-phenols, tocopherols and other minor polar compounds in raw and roasted cold pressed cashew nut oils

Keywords: توکوفرول; Cashew; Phenolic compounds; Tocopherols; Alkyl phenols; Anacardic acid; Cardol; Cardanol; AgNO3-TLC; GC–MS; HPLC–MS

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2010 سفارش ترجمه

Antioxidants in spring leaves of Oxalis acetosella L.

Keywords: توکوفرول; Oxalis acetosella; Edible wild plant; Ascorbic acid; Carotenoids; Tocopherols; Phenolic acids; Flavonoids; Rutin; Antioxidant capacity

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2010 سفارش ترجمه

Stability of virgin olive oil and behaviour of its natural antioxidants under medium temperature accelerated storage conditions

Keywords: توکوفرول; Accelerated storage conditions; Phenols; Tocopherols; Antioxidant activity; Stability

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2010 سفارش ترجمه

Tocopherols composition of Portuguese wild mushrooms with antioxidant capacity

Keywords: توکوفرول; Wild mushrooms; Tocopherols; HPLC; Antioxidant activity

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2010 سفارش ترجمه

Nutritional evaluation and bioactive microconstituents (phytosterols, tocopherols, polyphenols, triterpenic acids) in cooked dry legumes usually consumed in the Mediterranean countries

Keywords: توکوفرول; ALA, α-linolenic acid; BSTFA, bis-(trimethylsilyl)-trifluoroacetamide; GAE, gallic acid equivalents; TMS, trimethylsilyl etherLegumes composition; Triterpenic acids; Antioxidants; Polyphenols; Phytosterols; Tocopherols; Squalene

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2010 سفارش ترجمه

Organic acids, antioxidant capacity, phenolic content and lipid characterisation of Georgia-grown underutilized fruit crops

Keywords: توکوفرول; Antioxidant capacity; Asimina triloba; Crataegus sp.; Eriobotrya japonica; Fatty acids; Ficus carica; Organic acids; Phospholipids; Phytosterols; Polyphenols; Tocopherols; Underutilized fruits

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2010 سفارش ترجمه