
A new real-time PCR quantitative approach for the detection of shrimp crustaceans as potential allergens
Keywords: میگوی سفید غربی، لیتوپنئوس وانامی; Crustaceans; Allergen detection; Litopenaeus vannamei; PCR detection; Real-time PCR; 16S rRNA gene; ELISA; Quantification of shrimp; Food analysis; Food composition;