Keywords: نخود; Thin layer chromatography; Chickpea; Amylopectin; Amylose; Enzyme-resistant starch;
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Keywords: نخود; Chickpea; Ethiopia; Incidence; Severity; Wilt and root rot;
Keywords: نخود; Chickpea; Fungicides; Photosynthetic machinery; Phenolic content; Antioxidative enzymes; Carotenoid;
Keywords: نخود; Diazotrophic bacteria; Nodulation; Nitrogen fixation; Plant growth-promotion; Chickpea;
Keywords: نخود; Alternative oxidase; Chickpea; Cold stress; Damage indices; Gene expression; Mitochondrial responses; AOX; alternative oxidase; APX; ascorbate peroxidase; CAT; catalase; CS; cold stress; CT; cold tolerance; COX; cytochrome c oxidase; ELI; electrolyte leak
Keywords: نخود; Chickpea; Soaking; Diffusion; Hydrodynamic flow; Swelling; Porosity;
Keywords: نخود; Yield potential; Yield gap; Legumes; Sub-Saharan Africa; Common bean; Cowpea; Groundnut; Chickpea; Pigeonpea; Food self-sufficiency;
Keywords: نخود; LC; liquid chromatography; MS; mass spectrometry; ROS; reactive oxygen species; Proteomics; Chickpea; Plant-derived smoke;
Keywords: نخود; Abiotic stresses; Chickpea; Genomics; Genotyping; Integrated approach; Pigeonpea;
Keywords: نخود; Chickpea; Lentil; Mineral; Nutrition; Pulse;
Keywords: نخود; α-amylase; Chickpea; Drought; Photosynthesis; Trehalose;
Keywords: نخود; Chickpea; Soybean; Reducing agents; Functional properties; Trypsin inhibitor;
Keywords: نخود; LIBS; Coffee adulteration; Wheat; Chickpea; Corn;
Keywords: نخود; Chickpea; Legumes; Sourdough; Lactic acid bacteria; Functional food;
Keywords: نخود; Chickpea; Barley; PDCAAS; Anti-nutritional factors; Amino acids;
Keywords: نخود; Chickpea; Protein metabolism; Protein molecular structure; Molecular spectroscopy;
Characterization of cyclitol glycosides by gas chromatography coupled to mass spectrometry
Keywords: نخود; Glycosyl-inositols; Glycosyl-methyl-inositols; Chickpea; Adzuki bean; Coriaria; Gas chromatography-mass spectrometry;
Keywords: نخود; α-amylase; Chickpea; Chilling stress; Photosynthesis; Seed priming; Trehalose; CUE; coefficient of uniformity of emergence; DNS; dinitrosalicylic acid; EI; emergence index; LSD; least significant difference; ROS; reactive oxygen species; TTC; 2,3,5-triph
Keywords: نخود; UniProt; Universal Protein resource; GO; Gene ontology; KEGG; Kyoto Encyclopedia of Genes and Genomes; MS; mass spectrometry; nanoLC-MS/MS; nanoelectrospray tandem mass spectrometry; qRT-PCR; quantitative real-time PCR; ROS; reactive oxygen species; SAM
Keywords: نخود; AA; amino acids; ADF; acid detergent fibre; ADFI; average daily feed intake; ADG; average daily gain; ANF; anti-nutritional factors; BW; body weight; CAID; apparent ileal digestibility coefficient; CATTD; apparent total tract digestibility coefficient; CP
Keywords: نخود; Chickpea; Communal traits; Competition; Fst; Yield;
Keywords: نخود; Branch number; Chickpea; Cicer; desi; GBS; GWAS; kabuli; QTL; SNP;
Keywords: نخود; Yield gap; Potential yield; Food security; Chickpea; Simulation
Keywords: نخود; Chickpea; Actinomycetes; PGP; Streptomyces; Biocontrol; Gene expression
Keywords: نخود; Genetic map; ILP; ISM; Marker; QTL; Chickpea;
Keywords: نخود; Chickpea; Grain loss; Sensors; Strain gage
Keywords: نخود; Radiation use efficiency; Vapour pressure deficit; Heat; Breeding; Chickpea; Phenology;
Keywords: نخود; 454 pyrosequencing; Boscalid; Chickpea; Chlorothalonil; Durum wheat; Foliar fungicide treatment; Fusarium spp.; Olpidium spp.; Pyraclostrobin; Root fungal diversity; Wheat root rot
Keywords: نخود; Chickpea; Protein hydrolysate; Antioxidant peptides; Chelating peptides; Peptide sequencing
Keywords: نخود; Metabolomics; LC-MS; OPLS-DA; Phytoalexin; Fusarium wilt; Chickpea;
Keywords: نخود; Allelopathy; Emergence; Root endophytes; Chickpea; Water deficit; Wheat
Keywords: نخود; DAS; days after sowing; BSTFA; N,O-bis-(trimethylsilyl)trifluoroacetamide; CE; collision energy; EI; electron ionization; ESI; electrospray ionization; GC-QqQ-MS; gas chromatography-triple quadrupole-mass spectrometry; ISTD; internal standard; LC-Qq
Keywords: نخود; Shoot apical meristem; Flower development; Chickpea; RNA-seq; Differential expression
Keywords: نخود; Fourier-transform infrared spectroscopy; X-ray diffraction; Chickpea; Starch; Relative crystallinity
Keywords: نخود; Arsenic; Chickpea; Acinetobacter sp.; Bioremediation; Phytostabilization; Phytoextraction;
Keywords: نخود; Cyclitol; Antioxidant; Chickpea; Water deficit; Lipid peroxidation;
Keywords: نخود; Food allergy; Chickpea; Cross-reactivity; Legumes; Pan-allergens;
Keywords: نخود; Chickpea; Terminal drought; Latitude; Flowering time; Breeding;
Keywords: نخود; Chickpea; Lentil; Functional properties; Protein; Commercial protein;
Keywords: نخود; Wheat; barley; canola; chickpea; field pea; yield; temperature; water stress; weather;
Keywords: نخود; Endophyte; Streptomyces spp.; Chickpea; Induced systemic resistance; Antioxidant
Keywords: نخود; Crop growth rate; Chickpea; Yield; Seed number; Spectral reflectance; Water stress
Keywords: نخود; Eucalyptus globulus; Chickpea; Earthworm; Environmental risk; Phytoremediation
Vanadium toxicity in chickpea (Cicer arietinum L.) grown in red soil: Effects on cell death, ROS and antioxidative systems
Keywords: نخود; Vanadium; Chickpea; Cell death; Oxidative stress; Ion leakage;
Deciphering the tri-dimensional effect of endophytic Streptomyces sp. on chickpea for plant growth promotion, helper effect with Mesorhizobium ciceri and host-plant resistance induction against Botrytis cinerea
Keywords: نخود; Endophytes; chickpea; Streptomyces; Botrytis cinerea; Host-plant resistance; Antioxidants; Nodulation;
Peptides and isoflavones in gastrointestinal digests contribute to the anti-inflammatory potential of cooked or germinated desi and kabuli chickpea (Cicer arietinum L.)
Keywords: نخود; Biochanin A (Pubchem CID: 5280373); Formononetin (Pubchem CID: 52800378); Chickpea; Germination; Boiling; Peptides; Isoflavone; Anti-inflammatory; Gastrointestinal digestion;
Comparative pot studies of chitosan and chitosan-metal nanocomposites as nano-agrochemicals against fusarium wilt of chickpea (Cicer arietinum L.)
Keywords: نخود; Chickpea; Fusarium oxysporum f. sp. ciceri; Nanocomposites; Antifungal efficacy; Pot study;
Pathogenic variability of Ascochyta rabiei causing blight of chickpea in India
Keywords: نخود; Chickpea; Ascochyta blight; Ascochyta rabiei; Pathogenic variability; Race;
Prediction of functional properties of registered chickpea samples using FT-IR spectroscopy and chemometrics
Keywords: نخود; Infrared spectroscopy; Chickpea; Functional properties; Chemometrics; PLS regression analysis;
Genome-wide identification of the MAPK gene family in chickpea and expression analysis during development and stress response
Keywords: نخود; Chickpea; Mitogen-activated protein kinase; Abiotic stress; Expression patterns;